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Cranberry-Orange Sauce

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 cups 186g / 6.6oz Cranberries - fresh or frozen

    2. 1 1/4 cups 296ml Orange juice

    3. 1 tablespoon 15ml Quaker Oat Bran cereal - uncooked

    4. 1 teaspoon 5ml Sugar

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions In medium saucepan, combine all ingredients. Bring to a boil over medium heat. Boil 6 to 7 minutes or until cranberries pop and sauce is thickened. Chill. Serving size is 2 2/3 tablespoons. Content per Serving: total fat ..

    2. g cholesterol ..

    3. mg calories ..

    4. saturated fat ..

    5. g carbohydrate ..

    6. g protein ..

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