Extra Special Italian Sauce # 1

Heat 1 tablespoon oil in a skillet, over medium heat. Add garlic, onion and red pepper. Cook 10 minutes, stirring occasionally. Remove from skillet and set aside. Add tomatoes to skillet. Cook over medium heat for 45 minutes. Stir occasionally, cook until thickened. Add tomato paste, basil, oregano, sugar, salt, remaining oil and red pepper mixture. Cook for 10 minutes. Serve as sauce for pizza or cook longer to thicken more and serve over hot, cooked pasta. —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008