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ORANGE BAKED CHICKEN

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    Source: www.cookreceipts.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 ea Chicken breasts, skin, split

    2. 1/4 c Minced onion

    3. 1/2 t Paprika

    4. 1/2 t Salt

    5. 1/4 t Rosemary

    6. 1/4 t Pepper

    7. 2 T Flour

    8. 2 c Orange juice

    Instructions Jump to Ingredients ↑

    1. Arrange chicken in shallow baking pan, breast side up, not overlapping. Sprinkle with onion and seasonings. Blend flour with 1/2 c orange juice, stir in the remaining juice and pour over the chicken. Bake, uncovered, basting occasionally at 350F for 1 hr. or until tender. Serve the chicken over noodles or rice on a warm platter. Stir the pan juices to blend and pour over the chicken. —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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