Ingredients Jump to Instructions ↓

  1. 1/2 cup packed brown sugar

  2. 1/2 cup dark corn syrup

  3. 1/2 cup JIF® Creamy Peanut Butter

  4. 3 cups whole wheat flakes

  5. 1/2 cup semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Line an 8 x 8-inch baking pan with foil. Spray with no-stick spray. In large saucepan, combine brown sugar, corn syrup and peanut butter. Bring to boiling, stirring constantly. Cook and stir until brown sugar is dissolved and mixture is well blended. Remove from heat. Stir in wheat flakes and chocolate chips. Spread into prepared baking pan; chill until firm. Cut into bars.


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