• 4servings
  • 35minutes

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Nutrition Info . . .

VitaminsB3, E
MineralsFluorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 ears fresh corn

Instructions Jump to Ingredients ↑

  1. Video | Photo: Oven Roasted Corn on the Cob Recipe Rated 5 stars out of 5 Preheat oven to 350 degrees F. Place corn husks directly on the oven rack and roast for 30 minutes or until corn is soft. Peel down the husks and use as a handle when eating.


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