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    Nutrition Info . . .

    NutrientsCellulose
    MineralsNatrium

    Ingredients Jump to Instructions ↓

    1. -- NORMA WRENN NPXR56B --

    2. 1 c Flour

    3. 2 tb Baking powder

    4. 1/4 ts Salt

    5. 1/4 ts Baking soda

    6. 1/3 c Lard

    7. 1 c Starter

    8. -NORMA WRENN NPXR56B --

    Instructions Jump to Ingredients ↑

    1. Mix flour, baking powder, salt and soda.

    2. Cut in lard.

    3. Mix in lightly 1 cup starter.

    4. Roll one-half to three-fourths inch thick.

    5. Cut into biscuits.

    6. Let rise 1 hour.

    7. Bake at 450 degrees for 9-10 minutes.

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