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Ingredients Jump to Instructions ↓

  1. 250 g 1 pc

  2. 2 tbsp Marinade

  3. Premium Oyster Sauce

  4. 1 tbsp Corn starch

  5. 1 tsp Water

  6. 2 tsp

Instructions Jump to Ingredients ↑

  1. Mix beef with marinade.

  2. Stir-fry beef in 2 tbsp oil until almost done. Add green bell pepper and Lee Kum Kee Premium Oyster Sauce. Stir well until beef is done.

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