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Ingredients Jump to Instructions ↓

  1. 2 teaspoons 10ml Zucchini - cut in

  2. 1/2" slices (medium)

  3. 2 tablespoons 30ml Low-fat mayonnaise

  4. 2 tablespoons 30ml Minced green onion

  5. 1 tablespoon 15ml Dijon mustard

  6. 1/4 teaspoon 1 1/3ml Dried marjoram

  7. 1/4 teaspoon 1 1/3ml Dried thyme

  8. 3/4 cup 109g / 3.8oz Soft bread crumbs

  9. 1/2 teaspoon 2 1/2ml Paprika

  10. 1 tablespoon 15ml Margarine - melted

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Place zucchini slices on a baking sheet coated with cooking spray. Combine mayonnaise, onion, mustard, marjoram and thyme. Stir well. Spread 1/2 teaspoon of the mayonnaise mixture over each zucchini slice. Combine bread crumbs, paprika and melted margarine; stir well. Sprinkle evenly over zucchini slices. Bake at 450F for 5 minutes or until bread crumbs are browned. Serve warm.

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