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Ingredients Jump to Instructions ↓

  1. 7 3/4 oz Salmon (drained, flaked)

  2. 1 ea Egg (beaten)

  3. 1 t Parsley (dried)

  4. 1 t Instant minced onions

  5. 1/2 t Dill weed

  6. 1 c Cresent rolls

  7. 1 x Cayenne pepper

  8. 350F for 12 to 15 minutes. Serve with a cheese sauce topping.

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