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Jalapeno Salsa Potatoes Recipe

  • 45minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 4 large potatoes, peeled and cut widthwise into thirds

  2. 1 cup salsa

  3. 1/3 cup chopped onion

  4. 12 slices process American cheese

  5. 1 large jalapeno pepper, cut into 12 rings and seeded

Instructions Jump to Ingredients ↑

  1. Place potatoes in a saucepan and cover with water; cover and bring to a boil. Cook until tender, about 20-30 minutes. Drain and place in a greased 11-in. x 7-in. baking dish. Top with salsa, onion, cheese and jalapeno. Bake, uncovered, at 350° for 15-20 minutes or until cheese is melted. Yield: 6 servings.

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