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Skillet Garlic Chicken Dinner

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    Source: www.tastebook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B9, B12
    MineralsZinc, Copper, Fluorine, Chromium, Calcium, Potassium, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 4 boneless chicken breast halves

    2. 1 can (14 oz.) Chicken Broth with Roasted Garlic

    3. 3/4 cup uncooked regular long-grain white rice

    4. 1 bag (16 oz.) frozen vegetable combination (broccoli, cauliflower, carrots)

    5. 1/3 cup grated Parmesan cheese

    6. Paprika

    Instructions Jump to Ingredients ↑

    1. Spray skillet with vegetable cooking spray and heat 1 min. Add chicken and cook until browned. Remove chicken.

    2. Add broth, rice and vegetables. Heat to a boil. Cover and cook over low heat 15 min. Stir in cheese. Top with chicken. Sprinkle with paprika. Cover and cook 10 min. or until done.

    3. Lynn Byers McClellan

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