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Ingredients Jump to Instructions ↓

  1. 1 1/4 lb Ground beef

  2. 1/3 T Cinnamon

  3. 1/4 ea Chopped green bell pepper

  4. 8 oz. tomato sauce and mushr

  5. 8 oz. cut green beans

  6. 1/4 t Garlic salt

  7. 1 cn

  8. 8 oz. crescent rolls

  9. 1 ea Egg,slightly beaten

  10. 2 c Shredded Cheddar cheese

  11. 375 degrees.Fry ground beef,onion and green bell pepper in a large frying pan.Drain fat.Stir in tomato sauce, beans,and seasoning.Simmer while preparing crust.Separate crescent rolls into 8 triangles.Place in an ungreased

  12. 9" pie pan.Press bottom and sides to form a crust.Combine egg and 1 cup cheese. Spread over crust,evenly.Spoon hot meat mixture into crust. Sprinkle with remaining cheese.Bake for 20 to 25 minutes.Serves

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