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Filets Of Sole With Mushrooms And Bread Crumbs Recipe

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Source: recipes.lovetoknow.comReport recipe

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Ingredients Jump to Instructions ↓

8 filets of sole
1/2 pound mushrooms, washed, sliced
1/2 cup bread crumbs
1/2 cup water
1 lemon, juice only
3 tablespoons butter Seasonings to taste

Instructions Jump to Ingredients ↑

Instructions Put the filets of sole in a small buttered baking dish. Season. Sprinkle with the bread crumbs. Add mushrooms, water, butter and lemon juice. Bake in hot oven for about 10 minutes. Then serve.

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