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Ingredients Jump to Instructions ↓

  1. 1 cup flour

  2. 2 tablespoons brown sugar

  3. 2 teaspoons baking powder

  4. 1/2 teaspoon salt

  5. 1/2 teaspoon cinnamon

  6. 3/4 cup 2 tbls milk

  7. 2 eggs -- separated

  8. 1 teaspoon vanilla extract

  9. 1/2 cup apples, peeled -- chopped fine

  10. 1/2 cup pecans -- chopped In a bowl, combine flour, brown sugar, baking powder, salt and cinnamon. Stir in milk, egg yolks, and vanilla. Add apple and pecans. Beat egg whites until stiff peaks form; fold into batter. Pour batter by

  11. 1/4 cupfuls onto a hot greased griddle or skillet. Turn when bubbles begin to form and the edges are golden. Cook until the second side is golden. Serve with Apple Spice Syrup.

Instructions Jump to Ingredients ↑

  1. Source: A Taste of Home Magazine

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