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Ingredients Jump to Instructions ↓

  1. 2 lbs skinless chicken

  2. 1 red or green bell pepper , chopped

  3. 1 lg onion, chopped

  4. 1 LG bunch green onions,tops and bottoms,chopped

  5. 2 stalks celery , diced

  6. 1 15-oz can stewed tomatoes , undrained and chopped

  7. 3 cloves garlic , minced

  8. 1 T granulated sugar

  9. 1 t paprika

  10. 1 t cajun seasoning

  11. 1 t salt

  12. 1 t black pepper

  13. 1 T lemon juice Louisiana hot sauce to taste

  14. 2 c prepared rice

Instructions Jump to Ingredients ↑

  1. How to make it Place chicken in bottom of crockpot. Add the remaining ingred. except for lemon juice, hot sauce & rice. Cover; cook on Low for 8-10 hrs or on Hi for 4-5 hrs. In last hr of cooking, add lemon juice & hot sauce. Serve over hot rice.

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