• 1serving

Rate this recipe:

Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1/2 round melon

  3. 1/4 cucumber -- peeled

  4. 1 tablespoon fresh summer herbs

  5. - -- (finely chopped)

  6. 2 tablespoons brown sugar

Instructions Jump to Ingredients ↑

  1. A summery starter. Light and herby, this can be served either hot or cold. In the latter case the sugar will crystallize and harden, forming a coat over the fruit.

  2. Scoop out the melon flesh with a 'baller'. Dice the cucumber into similar-sized pieces. Mix the herbs with the two fruits inside the melon shell. Sprinkle the brown sugar over the top, and leave under a hot grill until the sugar melt


Send feedback