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Three-Cheese Green Bean Casserole

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    Source: allrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 pound frozen green beans, French-cut (or cooked fresh green beans)

    2. 1/2 cup fat-free cottage cheese

    3. 1/2 cup chevre (soft goat cheese) with garlic and herbs

    4. 1/2 cup toasted slivered almonds

    5. 1/4 cup freshly grated Parmesan cheese Freshly ground black pepper, to taste

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 375 degrees. Cook frozen beans per package directions; drain. In a blender, mix cottage cheese and chevre. Combine beans, cheese mixture and almonds; turn into a 2-quart casserole. Top with Parmesan and pepper. Bake 20 minutes, then brown under broiler 3 minutes.

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