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Ingredients Jump to Instructions ↓

  1. 2 papaya, cut in half lengthwise, seeds removed

  2. 1 cup cooked rock shrimp or other cooked shrimp chopped in small pieces

  3. 1 avocado , peeled and cut in small dice

  4. 3 jalapeno chiles, seeded, minced

  5. 1 large red onion , cut in very small dice

  6. 1 mango , peeled, cut in small dice

  7. 1/4 cup chop cilantro

  8. 2 limes, juiced

  9. 1/4 cup olive oil Salt and pepper

Instructions Jump to Ingredients ↑

  1. Partially scoop out the meat from the papaya , leaving about a 1/2 inch layer of fruit and cut the removed papaya in small dice. Combine with the remaining ingredients and spoon back into the papaya shells. Chill for up to 2 hours or enjoy immediately.

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