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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 10 ounces canned shrimp -- drained

  3. 3 drops Tabasco sauce or more

  4. 1/4 cup dr. pepper

  5. 8 ounces cream cheese -- softened

  6. 2 teaspoons lemon juice -- fresh

  7. 3 tablespoons mayonnaise

  8. 1/8 teaspoon onion salt

  9. 1 teaspoon Worcestershire sauce

  10. 1 dash garlic powder

Instructions Jump to Ingredients ↑

  1. Combine 1/2 the shrimp and the remaining ingredients in blender or electric mixer; blend until fluffy and smooth. Coarsely chop remaining shrimp; fold into mixture. Refrigerate. Source: Cookin' with Dr. Peppe

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