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Cranberry Meat Loaf Recipe

  • 257minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 2 eggs

  2. 3/4 cup crushed saltines (about 22 crackers)

  3. 1/2 cup whole-berry cranberry sauce

  4. 1/4 cup fresh or frozen cranberries, thawed

  5. 1/4 cup packed brown sugar

  6. 2 tablespoons chopped onion

  7. 1-1/2 teaspoons salt

  8. 1/8 teaspoon pepper

  9. 1-1/2 pounds ground beef

  10. 1/2 pound ground ham

  11. 1/2 cup barbecue sauce, optional Bay leaves and fresh cranberries, optional

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the first eight ingredients. Crumble beef and ham over mixture and mix well. Pat into a greased 9-in. x 5-in. loaf pan. Bake, uncovered, at 350° for 1-1/4 hours or until a meat thermometer reads 160°. During the last 15 minutes of baking, baste meat loaf with barbecue sauce if desired. Garnish with bay leaves and cranberries if desired. Discard bay leaves before slicing. Yield: 4-5 servings.

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