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Seasoning For Tacos Recipe

  • 35minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 2 tablespoons chili powder

  2. 5 teaspoons paprika

  3. 4-1/2 teaspoons ground cumin

  4. 3 teaspoons onion powder

  5. 3 teaspoons salt

  6. 2-1/2 teaspoons garlic powder

  7. 1/8 teaspoon cayenne pepper ADDITIONAL INGREDIENTS:

  8. 1 pound ground beef

  9. 2/3 to 3/4 cup water

Instructions Jump to Ingredients ↑

  1. In a bowl, combine the first seven ingredients. Store in an airtight container in a cool dry place for up to 6 months. Yield: 3 batches (about 1/2 cup total). To prepare taco meat: In a saucepan, cook beef over medium heat until no longer pink; drain. Add water and 8 teaspoons seasoning mix. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Yield: 4 servings per batch.

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