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Ingredients Jump to Instructions ↓

  1. 90 g Shanghai cabbage

  2. 50 g Frozen wanton

  3. 5 pcs Seasoning Mix

  4. Oyster Sauce with Dried Scallop

  5. 1 1/2 tbsp Sugar

  6. 1/2 tsp Vinegar

  7. 1/2 tsp

Instructions Jump to Ingredients ↑

  1. Cook oil noodles in boiling water until almost done. Add Shanghai cabbage, wantons and cook until done. Drain. Stir in seasoning mix and serve.

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