• 4servings

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
MineralsFluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/2 c Lemon, freshly squeezed

  2. - juice and pulp

  3. 1/4 c Sugar

  4. 1 c Cranberry Juice

  5. 1 c Orange Juice

  6. 1 c Very Strong Tea 

  7. - tea bags)

  8. Cinnamon Sticks and Orange

  9. - Slices, for garnish

Instructions Jump to Ingredients ↑

  1. In a medium saucepan heat juices, sugar and tea together, but do not boil. Pour into glass coffee mugs and garnish each with a cinnamon stick and orange slice. To serve cold, chill well and present in a stemmed goblet or iced tea glass, garnished the same.

  2. Makes about 4 cups Source: Yankee Magazine’s Great New England Food Festival Recipes Shared by: Norman R. Brown


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