Trail Drivers Goulash

TRAIL DRIVERS GOULASH

12 Preparation Time :

Categories : Casseroles Beef

Main dish

Amount Measure Ingredient -- Preparation Method -- -- --

2 lb Ground beef

1 tb Salad oil

1 lg Onion, chopped

3 ea Celery stalks, chopped

2 cn Tomato soup

2 cn Red beans, drained

10 oz Package spaghetti, cooked

Salt to taste

Pepper to taste

1 tb Chili powder

2 c Grated cheese

1. Brown ground beef lightly in oil; add onion and celery and cook until

onion is yellow and celery is soft. 2. Add tomato

soup; rinse cans and add water. 3. Add beans,

spaghetti and seasonings; put in 9 1/2 x 13-inch baking

4. Bake at

350øF until hot and bubbly.

Grated cheese may be put on top last 15 minutes of

baking. - - - - - - - - - - - - - - - - - -