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Cheese-Topped Grilled Tomatoes

  • 4servings
  • 22minutes
  • 80calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 4 plum tomatoes , cut lengthwise in half

  2. 1/4 cup KRAFT Lite Zesty Italian Dressing

  3. 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

  4. 2 Tbsp. KRAFT Grated Parmesan Cheese

  5. 1 Tbsp. chopped fresh herbs (basil, chives and/or parsley)

Instructions Jump to Ingredients ↑

  1. HEAT grill to medium-high heat.

  2. PLACE tomatoes, cut-sides up, in 8-inch square foil pan sprayed with cooking spray. Drizzle with dressing; top with cheeses. Place pan on grill grate.

  3. GRILL 10 to 12 min. or until mozzarella is melted and tomatoes are heated through.

  4. SPRINKLE with herbs.

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