Ginger-Soy Marinade

GINGER-SOY MARINADE

6 Preparation Time :

Categories : Diabetic Sauces

Meats Fish

Poultry

Amount Measure Ingredient -- Preparation Method -- -- --

1/4 c Cider-vinegar

2 tb Low-sodium soy sauce

2 Green onion

1 tb Gingerroot -- grated

1/4 c Orange juice concentrate

2 tb Fresh lomon juice

Mix all ingredients together in a small bowl. Use to marinate meat,

fish, chicken for an hour or overnight, turning to coat from time to

time. Remaining marinade may be used to baste meat while is cooking.

Makes 3/4 cup ö servings.

46; CHO:

0mg; CAR:

6g; PRO:

202mg; FAT:

0g; - - - - - - - - - - - - - - - - - -