Toasted Pumpkin Seeds

scoop seeds from pumpkin

separate seeds from pulp and rinse

you may have to pick them out by hand drain and dry seeds

put seeds on cookie tray or toaster tray

sprinkle with salt

toast at 300 F (I'm not sure about this)

turn once seeds should be dry and barely turn golden brown

some seeds will puff up.

These are similar to sunflower seeds and have a nice nutty flavor,

but the shells are harder to crack open if they are small.

-teg

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