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Ingredients Jump to Instructions ↓

  1. 1/4 cup 59ml Sesame oil

  2. 1/2 cup 118ml Soy sauce

  3. Ginger - grated to taste

  4. Garlic - minced

  5. Hot bean paste - to taste

  6. 1/4 cup 59ml Creamy peanut butter

  7. Pasta - hot cooked fresh hom

  8. Scallions - garnish shaved

Instructions Jump to Ingredients ↑

  1. Mix all ingredients and add to pasta; toss to coat, garnish and serve immediately. Note: Only use enough sauce to coat the pasta. Store any remaining sauce in the refrigerator.

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