Ingredients Jump to Instructions ↓

  1. 1 bass, large

  2. 2 onions, peeled, chopped fine

  3. 3 cups bread crumbs

  4. 2 eggs

  5. 1 tomato, chopped fine

  6. 2 teaspoons parsley, chopped Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Instructions Stuffed And Baked Recipe, Cut the bass open on the under side. Mix all other ingredients together in a bowl. Stuff the bass with the mixture on one side only. Fold on top the other side of the bass. Put bass in a baking pan. Pour over it about 2 cups of water. Bake in moderate oven for about 30 minutes. Then serve.


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