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Bass, Stuffed And Baked Recipe

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Source: recipes.lovetoknow.comReport recipe

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Ingredients Jump to Instructions ↓

1 bass, large
2 onions, peeled, chopped fine
3 cups bread crumbs
2 eggs
1 tomato, chopped fine
2 teaspoons parsley, chopped Seasonings to taste

Instructions Jump to Ingredients ↑

Instructions Stuffed And Baked Recipe, Cut the bass open on the under side. Mix all other ingredients together in a bowl. Stuff the bass with the mixture on one side only. Fold on top the other side of the bass. Put bass in a baking pan. Pour over it about 2 cups of water. Bake in moderate oven for about 30 minutes. Then serve.

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