Ingredients Jump to Instructions ↓

  1. 4 skinless, boneless chicken breasts

  2. 1 cup Italian-style salad dressing

  3. 2 cups seasoned dry bread crumbs

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Dredge chicken breasts in salad dressing, then coat completely with bread crumbs. Place coated chicken breasts in a lightly greased 9x13 inch baking dish and bake in the preheated oven for about 30 minutes, or until chicken is cooked through and juices run clear.


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