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->Baked 05 <-

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    Source: recipes2.alastra.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. Baked Chicken

    2. 1/4 cup Vermouth

    3. 1/8 cup oil

    4. 1/2 teaspoon garlic salt

    5. 1/2 teaspoon onion salt

    6. 1 whole roasting chicken

    7. Mix Vermouth, and onion and salt, warm on stove. Bake chicken:

    8. 1 1/2 to 2 pounds :

    9. 3/4 to 1 hour

    10. 2 to 2 1/2 pounds :

    11. 1 to 1 1/4 hours

    12. 2 2/1 to 3 pounds :

    13. 1 1/4 to 1 1/2 hours

    14. Bake at 375F. Baste chicken every so often with Vermouth mixture.

    Instructions Jump to Ingredients ↑

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