Swiss Mocha Coffee

1 C. granulated sugar

2 C. nonfat dry milk powder

4 tsp. cocoa powder

10 teaspoons for 1 cup of sugar.

You can also use decaffeinated instant coffee.

Put all ingredients into a blender or food processor; blend until powder

consistency. Put mixture into an attractive glass jar with a lid. To give as a gift,

include a gift card with the following instruction:

2 tablespoons of creamer with

ounces of coffee.