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Strawberry Citrus Snack Blocks

  • 3servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsC
MineralsCobalt

Ingredients Jump to Instructions ↓

  1. 4 (1/4-ounce) envelopes unflavored gelatin

  2. 1/2 cup cold water

  3. 2 cups orange juice, heated to boiling

  4. 1 1/2 cups HERSHEY'S Strawberry Syrup

Instructions Jump to Ingredients ↑

  1. Sprinkle gelatin over water in large heat-proof bowl; let stand 5 minutes to soften.

  2. Add juice, stirring until gelatin is completely dissolved. Stir in syrup.

  3. Pour mixture into 13 x 9 x 2-inch pan. Refrigerate 4 hours or until firm.

  4. Cut into blocks with knife or into shapes with cookie cutters. Serve cold.

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