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PHILADELPHIA Pesto Crostini

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    Source: allrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 cups packed fresh basil leaves, washed, dried

    2. 1/3 cup KRAFT Signature Classic Herb Dressing

    3. 1/3 cup KRAFT 100% Parmesan Grated Cheese

    4. 2 (250 g) packages PHILADELPHIA Cream Cheese Spread

    5. 48 French baguette slices,

    6. 1/4 inch thick, toasted

    Instructions Jump to Ingredients ↑

    1. Place basil, dressing and Parmesan cheese in food processor or blender container; cover. Process until well blended. Spread 2 teaspoons cream cheese onto each baguette slice; top with 2 teaspoons of the pesto mixture.

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