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Jack's Turkey Burger

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    Source: www.cookingrecipes4u.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsA, B9, C, P
    MineralsCopper, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 2 lb minced raw turkey thigh meat

    2. : no skin 3 TB minced parsley

    3. 2 TB dry bread crumbs

    4. 1 TB fresh chopped thyme

    5. 1 TB Dry Rub

    6. 1 TB minced onions

    7. Prepare a wood or charcoal fire and let it burn down to embers. In a large mixing bowl combine turkey meat with first 6 ingredients. Mix thoroughly and chill in

    Instructions Jump to Ingredients ↑

    1. refrigerator for at least 2 hours. When ready to grill, form into large patties and grill for 5 minuets on each side or until done. Make sure turkey mixture is cold before grilling. Serve with your choice of condiments. Recipe By :GRILLIN' AND CHILLIN' SHOW #GR3602 Date: Wed, 30 Oct 1996 11:05:53 -0500 --

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