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Chili Soup

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    Source: allrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 pounds ground beef

    2. 1 1/2 cups chopped onion

    3. 2 potatoes, cubed

    4. 4 (15 ounce) cans kidney beans

    5. 4 (10 3/4 ounce) cans condensed tomato soup

    6. 8 cups tomato juice

    7. 3 teaspoons chili powder

    8. 8 cups water salt to taste

    Instructions Jump to Ingredients ↑

    1. In a large pot over medium heat, combine the ground beef and onions. Saute for 5 minutes, or until meat is browned. Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce heat to low. Simmer for 1 hour and serve.

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