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Ingredients Jump to Instructions ↓

  1. 1 c Raisins

  2. 1/2 c Chopped dates

  3. 1/2 c Chopped apples

  4. 1 c Water

  5. 1/2 c Vegetable shortening

  6. 2 Beaten eggs

  7. 2 ts Sweet 'n low (artificial -sweetener)

  8. 1 ts Vanilla

  9. 1 ts Baking soda

  10. 1 c Flour

  11. 3/4 c Chopped nuts Boil raisins, dates, and apples in water for 3 minutes. Add shortening to melt, then cool and add rest of ingredients with the nuts last. Mix well. Drop by teaspoons onto cookie sheet. Bake at

  12. 350 degrees for 10 to 12 minutes. Store in refrigerator in an airtight container. --

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