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Ingredients Jump to Instructions ↓

  1. 1/2 cup butter or margarine, softened

  2. 1/3 cup white sugar

  3. 1/3 cup light brown sugar

  4. 1 egg, beaten

  5. 1/2 teaspoon baking soda

  6. 1/2 teaspoon baking powder

  7. 1/2 teaspoon salt

  8. 1/2 teaspoon vanilla extract

  9. 1 1/4 cups all-purpose flour

  10. 1/2 cup oatmeal

  11. 1 cup jelly beans, cut up

Instructions Jump to Ingredients ↑

  1. Cream together butter and both sugars in a medium bowl. Add egg, baking soda , baking powder, salt and vanilla. Stir in the flour and oatmeal and add in the jelly beans. Mix well. Heat oven to 350 degrees F. Drop rounded spoonfuls of batter 2 inches apart on a greased cookie sheet. Bake for 10 to 12 minutes.

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