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Ingredients Jump to Instructions ↓

  1. 6 or 7 tart apples (Granny Smith)

  2. 3/4 to 1 c. sugar

  3. 2 tbsp. all-purpose flour

  4. 1/2 to 1 tsp. cinnamon

  5. Dash nutmeg

  6. Dash salt

  7. 2 crust pie crust

  8. 2 tbsp. butter

Instructions Jump to Ingredients ↑

  1. Pare apples and slice thin. Combine sugar, flour, spices and salt; mix with apples. Line 9 inch pie plate with pastry, fill with apple mixture; dot with butter. Adjust top crust; slash for air vents; sprinkle with sugar for sparkle. Bake in hot oven (400) for 50 minutes or until done.

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