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Russian tea cookies recipe

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    Source: www.ruscuisine.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 c butter

    2. 1 tsp vanilla

    3. 2 1/2 c flour

    4. 3 tbsp sugar

    5. 1 1/2 c powered sugar

    6. 2 c chopped peacans

    7. 1 tbsp baking powder salt

    Instructions Jump to Ingredients ↑

    1. Method : Mix butter, sugar, baking powder and vanilla thoroughly. Work in flour, salt, and nuts until dogh holds together. If it is needed, add more flour,as hands must be free from dough. Shape 1-inch balls. Place them on ungreased baking sheet. Heat the oven to 350. Bake 10-15 minutes but not till brown. While te balls are still warm, roll very well in powered sugar. then cool the cookies then roll in sugar again. Served with tea

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