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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. CHILI-CHEESE JUBILEE

  3. 6 Preparation Time :

  4. Categories : Casseroles Vegetarian

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 Onion,medium,chopped

  7. 2 tb Butter

  8. 1 cn Tomato sauce (8oz)

  9. 1 pk Chili seasoning mix

  10. 1/2 c Water

  11. 2 Eggs

  12. 1 c Light cream

  13. 1 pk Corn chips (6oz)

  14. 8 oz Monterey Jack cheese,cubed

  15. 1 c Dairy sour cream

  16. 1/2 c Cheddar cheese,grated

  17. 1. Saute onion in butter.

  18. 2. Add tomato sauce, chili seasoning mix and water;

  19. simmer, uncovered, 5 minutes.

  20. 3. Mean while, beat eggs slightly; add cream, mixing

  21. well.

  22. 4. Remove tomato-chili mixture from heat; add

  23. egg-cream mixture slowly, stirring constantly.

  24. 5. Place half the package of corn chips in the bottom

  25. of a 1 1/2-quart casserole; add half the Monterey Jack

  26. cheese and cover with half the sauce.

  27. 6. Repeat layers once.

  28. 7. Top with sour cream; sprinkle with grated Cheddar

  29. cheese.

  30. 8. Bake, uncovered, in preheated 325'F. oven 25 to 30

  31. minutes. - - - - - - - - - - - - - - - - - -

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