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Banana Nut Bread

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    Source: www.allbreadrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 c. butter

    2. 1 c. sugar

    3. 2 eggs

    4. 3 ripe bananas, mashed

    5. 2 c. sifted all-purpose flour

    6. 1 tsp. baking soda

    7. 1/2 c. chopped pecans

    Instructions Jump to Ingredients ↑

    1. Cream butter and sugar until light and fluffy. Add eggs, beating well after each addition. Stir in bananas, flour, soda and nuts. Mix until just blended.

    2. Bake in a greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan at 300 degrees for approximately 1 1/2 hours.

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