• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Creamy Kielbasa and Potato Soup

  • 4servings
  • 20minutes
  • 519calories

Add to MenuAdd to Calendar

Source: www.allrecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B12, C, D, E, P
MineralsZinc, Copper, Natrium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 4 potatoes, cubed

  2. 1 onion, chopped

  3. 1 stalk celery, cut into 1 (14 ounce) can beef broth

  4. 1 (14 1/2 ounce) can chicken broth

  5. 1 cup water

  6. 3/4 pound kielbasa sausage, sliced into 1/2 inch pieces

  7. 1 (10 3/4 ounce) can condensed cream of chicken soup

  8. ground black pepper to taste

Instructions Jump to Ingredients ↑

  1. In a large pot over medium heat, combine potatoes, onion, celery, beef broth, chicken broth, and water. Bring to a boil, then reduce heat and simmer until potatoes are tender, 15 minutes. Stir in sausage and condensed soup and continue to simmer until heated though and slightly thickened. Season with pepper. Serve hot.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback