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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups bhindi -- (ladyfinger, okra)

  3. -- cut up

  4. 1 small onion

  5. 1/2 teaspoon zeera

  6. 3 whole red chiles

  7. salt according to taste

  8. 1/4 teaspoon haldi

  9. 2 tablespoons oil

  10. 1 tablespoon imli water --optional

  11. 1 tomato

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