Recipe-Finder.com
  • 5minutes
  • 508calories

Rate this recipe:

Nutrition Info . . .

NutrientsCellulose
VitaminsC, P
MineralsNatrium, Silicon, Calcium, Magnesium, Sulfur

Ingredients Jump to Instructions ↓

  1. 2/3 cup cream of coconut (such as Coco Lopez)

  2. 1/2 cup fresh lime juice

  3. 6 tablespoons green onions , minced

  4. 2 teaspoons curry powder

  5. 1/4-1/2 teaspoon cayenne pepper

  6. 1/2 teaspoon salt

  7. 1/4 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Whisk cream of coconut and fresh lime juice in small bowl until smooth. Stir in green onions, curry powder, cayenne pepper and salt. (Can be made 1 day ahead. Cover and refrigerate.)

  2. Brush half of sauce over chicken or seafood before and during grilling. Pass remaining sauce separately.

Comments

882,796
Send feedback