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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 6 potato

  3. 1/2 teaspoon baking soda

  4. 1 cup onion

  5. 2 egg

  6. 1/2 cup flour

  7. 1 teaspoon salt

  8. 1/4 teaspoon white pepper

  9. vegetable shortening

Instructions Jump to Ingredients ↑

  1. sprinkle soda onto potatoes squeeze potatoes to remove excess liquid add remaining ingredients, except shortening-mix well heat shortening in a large skillet, over a moderate flame drop batter by spoonsful into hot fat fry until crisp on both sides drain on a cooling rack and blot with paper towels keep warm serve hot

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