Ingredients Jump to Instructions ↓

  1. Ingredients for Grilled Seabrem

Instructions Jump to Ingredients ↑

  1. Recipe of Grilled Seabrem Wash and scale the fish. Cut off the fins. Gut the fish and rinse it. Dry it with paper napkin. Coat the fish with olive oil . Put a little salt and season with spices to taste. Put the whole fish on a grill. Fry for 25-30 minutes. The fish is ready when it becomes brown. Serve this fish hot


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