Ingredients Jump to Instructions ↓

  1. 1 1/4 oz 35g Gold tequila

  2. 2/3 oz 18g Grand Marnier Juice of half a lime

  3. 1/2 teaspoon 2 1/2ml Tabasco green pepper sauce Lime slice - for garnish

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Rub rim of goblet with cut side of lime, then dip rim into saucer of salt. Fill glass with ice. Pour first three ingredients into ice-filled cocktail shaker or pitcher and shake or stir vigorously. Strain into ice-filled glass. Shake in Tabasco green pepper sauce and stir. Garnish with slice of lime. This recipe yields 1 drink. Variation: Use margarita or sweet and sour mix to make drink as directed on label. Shake in 1/2 to 1 teaspoon Tabasco green pepper sauce per drink and stir.


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