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Baked Plum Pudding Dessert

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    Source: www.allbreadrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 cup butter

    2. 3/4 cup white sugar

    3. 5 eggs

    4. 1 cup dried currants

    5. 1 cup golden raisins

    6. 1/2 cup chopped pecans

    7. 1 tablespoon all-purpose flour

    8. 3 cups bread cubes

    9. 2 teaspoons ground cinnamon

    10. 1/2 teaspoon ground allspice

    11. 1/2 teaspoon ground cloves

    12. 1/2 teaspoon pumpkin pie spice

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 350 degrees F (175 degrees C).

    2. Cream together butter and sugar. Beat in eggs, one at a time, until fully incorporated. In a separate bowl, toss currants, raisins and pecans with flour. Fold into butter mixture. Fold in bread, cinnamon, allspice, cloves and pumpkin pie spice. Pour into an 8×8 inch baking dish.

    3. Bake in preheated oven 40 minutes, until set.

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