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Corned Beef Hash

  • 28minutes
  • 171calories

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Source: www.food.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 3 tablespoons oil

  2. 1 cup onion , chopped

  3. 3 cups corned beef , cooked, cut into 1/2-inch cubes (about 2 pounds)

  4. 2 -3 cups potatoes , cooked, cut into 1/2-inch cubes

Instructions Jump to Ingredients ↑

  1. Cook onions in oil over medium-high heat until lightly browned, about 3 minutes.

  2. Add beef and potatoes and reduce heat to medium, and press down to compress.

  3. Cook without stirring until the bottom is browned 10-15 minutes.

  4. Garnish with parsley. ?

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